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Salt-Pickled Cherry Blossoms (50g pack)

Salt-Pickled Cherry Blossoms (50g pack)

These edible cherry blossoms are traditionally preserved in salt and ume vinegar, creating a uniquely floral and savory flavor.

Commonly used in high-end Japanese restaurants and during ceremonial meals, they add a delicate touch of elegance to both food and drinks.

For those who love Japan, the chance to enjoy real sakura in edible form is a truly special experience.

While unopened packs have a long shelf life, once opened, they should be consumed within 1–2 weeks.
That’s why Hoshi Sweets offers this item in small 50g packs, perfect for occasional use or special menu items.
For restaurants or cafés looking to keep them in stock, we recommend purchasing multiple packs.

Regular price ¥2,127
Sale price ¥2,127 Regular price
Shipping calculated at checkout.

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